To promote the launch of Bombay Sapphire English Estate, we came up with a sensorial activation at Sydney airport - paying tribute to the unique botanical combination found in the gin. Passengers were invited to enter a glasshouse inspired space, burst gin infused vapour bubbles and co-create their serve at the garnish bar. 
Bombay Sapphire English Estate           
whilst at Glock
Art Director: Alison Coggan